Colby Cheese

This A2A2 cheese is made with milk from grain fed cows. Colby cheese is known for its mild, lactic, and slightly buttery flavor. It has a creamy texture and a sweet, nutty taste, which sets it apart from sharper cheeses like cheddar.
Colby is a versatile cheese that melts well, making it a great addition to sandwiches, burgers, and casseroles. Its mild flavor makes it a favorite for those who prefer a less intense cheese experience.