Mixed Quarter Beef

Our mixed quarter of beef is perfect for small households but still a great way to stock up on a variety of cuts and ensure you have meat for different recipes. We have each beef processed at a neat and clean facility. We will contact you directly about the order. Availability and animal weights vary. The total price is figured off the carcass weight this includes processing and handling. Please contact us for current pricing.
Below is an example of the yields you can expect out of a Quarter of a 1200lb beef, currently our weights are a little less right now.

So, to summarize: Quarter of a 1200 steer, ½ inch fat, average muscling, yields a 187 pound carcass. The 187 pound carcass yields approximately:

122 pounds boneless trimmed beef
37.5 pounds fat trim
27.5 pounds bone
A specific example of how the 122 pounds of boneless, trimmed beef could break out includes:

40 pounds lean trim, or ground beef
21 pounds round roasts and steaks
22.5 pounds chuck roasts and steaks
17.5 pounds rib and loin steaks
12.5 pounds other cuts (brisket, flank, short ribs, skirt steak)